Mar 232011
 

 

Three layers of white cake and two layers of puff pastry layered with Bavarian cream, apricot glaze and buttercream. Almonds on the sides and apricot glaze on top with fresh fruit.

Sizes: Serves

  • 7″ round: 6-8
  • 8″ round or square: 10-14
  • 8″ x 12″: 14-20
  • 8″ x 16″: 25-30
  • 12″ round or square: 25-35
  • 12″ x 16″: 30-50
  • 14″ round or square: 30-50
  • 16″ round or square: 40-60
  • 16″ x 24″: 60-100

Sorry, the comment form is closed at this time.